Raw material "Sea Buckthorn juice powder" has improved the processability and shelf life of sea buckthorn.
We have improved the processability and shelf life while maintaining the functional components of the soursop juice.
Saji juice, which is rich in vitamin C and iron, is very popular among women. This saji fruit juice powder has been made easy to carry and process into various products, further enhancing its nutritional value. It can be used in granules, tablets, capsules, and can also be added to food.
- 企業：宇航人ジャパン 本社
- 価格：Less than 10,000 yen
